Preparative Carbohydrate Chemistry
Stephen Hanessian
Detailing commonly used methods and procedures, this reference discusses the reactions and derivative forms of carbohydrates. It covers the formation, cleavage, and reactions of derivatives and illustrates bond-forming reactions of SN2 types, free radicals, chain extensions, and branching. The contents include: sugar derivatives; selected reactions in carbohydrate chemistry; chemical synthesis of oligosaccharides and O-and N -glycosyl compounds; enzymatic synthesis of sialic acid, KDO, and related deoxyulosonic acids, and of oligosaccharides; synthesis of -glycosyl compounds; carbocycles from carbohydrates; and total synthesis of sugars from non-sugars.
카테고리:
년:
1997
판:
1
출판사:
CRC Press
언어:
english
페이지:
331
ISBN 10:
0824798023
ISBN 13:
9780824798024
파일:
PDF, 23.56 MB
IPFS:
,
english, 1997